Donuts!!

By Moriah on June 25th, 2009

(Originally published October, 2008.)

I got this idea/recipe from Sarah’s blog (In the Midst of It) and in case you don’t read her, I’m going to pass it along. Because this is a recipe you want, trust me.

My sisters came over last night to do their laundry and so we tried these out and watched a movie. UnBELIEVEably quick and easy. And GOOOOOOD.

Homemade Donuts: Pop open a can of refrigerated biscuits. Poke a hole in the center of each biscuit (I used my Pampered Chef apple corer):


And then fry the donuts (and holes) in a few inches of oil (I use canola):


Flip over once (this takes less than a minute, make sure you don’t go far!):


Drain on paper towels:


Roll in cinnamon & sugar:


Perfect for a Saturday morning or a Sunday evening at home. Best served still warm.

(You could also glaze them with a powdered-sugar glaze or frost them with chocolate icing.)

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6 Responses to “Donuts!!”

  1. Tracey@Aloha Monkeys on June 25, 2009 11:29 am

    Yum! This looks delicious and so simple! You have perfect timing too. I recently brought my deep fryer out of hibernation. Mahalo for passing this along.

  2. WonderGirl on June 25, 2009 2:52 pm

    You can also just sprinkle powdered sugar on them, a la the “Cafe du Monde beignet”. Delicious!! We eat this all the time!

  3. Kalyndra on June 25, 2009 7:40 pm

    I am SO going out to buy those biscuit-type-things ASAP. It feels like a donut day today.

  4. Debbie @ Cheaper By the Bakers Dozen on June 25, 2009 10:34 pm

    How I wish I hadn’t decided to check your blog right before bed tonight. I will dream of donuts. And then tomorrow I will get up and go to the grocery store for some canned biscuits.

  5. Allison on June 26, 2009 7:43 am

    These look super yummy! Can’t wait to try them out!

  6. Andrea on July 2, 2009 10:58 am

    OH! these brought back such memories – my mom used to make them all the time when I was growing up! I totally forgot about them – thanks for the reminder!! :-)

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